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+ servings

Muoi Ot Xanh Vietnamese Green Seafood Sauce

A fairy and spicy sauce perfect as a condiment for seafood dishes as well as grilled meats
5 from 2 votes
Prep Time 15 minutes
Cook Time 5 minutes
Course Dips
Cuisine Vietnamese
Servings 4
Calories 403 kcal

Equipment

Ingredients
  

  • 5 green chilies deseeded
  • 3 limes juiced
  • 4 tbsp white sugar
  • 2 tbsp salt
  • 1.5 tbsp condensed milk
  • 3 lime leaves

Instructions
 

  • add all ingredients to a blender and blend until smooth
  • Serve with seafood or grilled meats. Enjoy!

Nutrition

Serving: 1gCalories: 403kcalCarbohydrates: 100gProtein: 4gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 14745mgPotassium: 320mgFiber: 13gSugar: 75gVitamin A: 181IUVitamin C: 86mgCalcium: 161mgIron: 1mg
Keyword moui ot
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